For Earth’s Sake at The Great Green Barn presents
Celebrate the
Feast of Midsummer
Saturday 20 June, 7pm
Our Feast of Midsummer celebrates midsummer, when the days are longest and nights are warm and fair... weather permitting! There will be an opportunity to wander the gardens from 7pm, with a three-course Greek feast being served from 7.45pm, and an opportunity to dance the night away from later in the evening.
MENU OPTIONS
Starter
Greek Meze Platter: Hummus, Tzatziki, Aubergine Salad, Olives, Green Peppers, Cucumber & Mixed Salad. Served with Pitta
Slow cooked Artichoke with garden peas, potatoes, carrots in light tomato sauce
Mains Choices
Choices of Beef, Lamb, Fish, Vegetarian or Vegan - Indicative menu below:
Greek Beef Moussaka
-
Lamb Kleftiko
-
Baked Seabass on a bed of slow cooked chick peas in lemon sauce
-
Peppers stuffed with Greek style Risotto with herbs served with potatoes (and Feta cheese / Vegan Feta)
Selection of Greek Desserts
Traditional Ekmek Kantaifi (Custard topped pastry)
-
Preserved Figs with Yogurt Mousse or Vegan Ice Cream
Please indicate at the time of booking your choice of meal – Beef Moussaka, Lamb, Fish, Vegetarian or Vegan.
Greek & English wines and soft drinks available to purchase on the night.
Starter
Greek Meze Platter: Hummus, Tzatziki, Aubergine Salad, Olives, Green Peppers, Cucumber & Mixed Salad. Served with Pitta
Slow cooked Artichoke with garden peas, potatoes, carrots in light tomato sauce
Mains Choices
Choices of Beef, Lamb, Fish, Vegetarian or Vegan - Indicative menu below:
Greek Beef Moussaka
-
Lamb Kleftiko
-
Baked Seabass on a bed of slow cooked chick peas in lemon sauce
-
Peppers stuffed with Greek style Risotto with herbs served with potatoes (and Feta cheese / Vegan Feta)
Selection of Greek Desserts
Traditional Ekmek Kantaifi (Custard topped pastry)
-
Preserved Figs with Yogurt Mousse or Vegan Ice Cream
Please indicate at the time of booking your choice of meal – Beef Moussaka, Lamb, Fish, Vegetarian or Vegan.
Greek & English wines and soft drinks available to purchase on the night.
GENERAL INFORMATION
There will be plenty of choice for vegans, vegetarians and carnivores.
Please indicate at the time of booking whether each attendee has any allergens.
Diners are sat at large rectangular or round tables.
If you wish to sit with friends who have booked please do let us know their names at least one week prior.
There will be plenty of choice for vegans, vegetarians and carnivores.
Please indicate at the time of booking whether each attendee has any allergens.
Diners are sat at large rectangular or round tables.
If you wish to sit with friends who have booked please do let us know their names at least one week prior.
DETAILS:
Date & Time: Saturday 20 June, 7pm
Venue: Great Green Barn, Upper House Lane (Run Common Road end), Shamley Green, GU5 0SX
Time: 7pm, doors open from 6.30pm. Evening ends around 10.30pm.
Price: £39.50 per person
Date & Time: Saturday 20 June, 7pm
Venue: Great Green Barn, Upper House Lane (Run Common Road end), Shamley Green, GU5 0SX
Time: 7pm, doors open from 6.30pm. Evening ends around 10.30pm.
Price: £39.50 per person
Parking: Parking across the road at For Earth's Sake is limited. Please consider car sharing where possible.